Presentations -
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地域原料を用いた各種甘酒の開発とその評価
村松朱喜，村松良樹，川上昭太郎
農業環境工学関連学会2023年合同大会 2023.09
Event date： 2023.09
Language：Japanese Presentation type：Oral presentation (general)
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乳酸菌添加によるエビ漬物の衛生向上について
當間樹，関戸元恵，野村佳歩，村松朱喜，村松良樹，鈴木智典，CHIM CHAY，SOKLY SORM，新村洋一，内野昌孝
日本食品科学工学会第70回記念大会 2023.08
Event date： 2023.08
Language：Japanese Presentation type：Oral presentation (general)
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Numerical Analysis App for Heat Sterilization Process of Cylindrical Foods International conference
Yoshiki Muramatsu, Shuki Muramatsu, Masanori Hashiguchi, Dahai Mi, and Shotaro Kawakami
12th International Conference on Predictive Modelling in Food (ICPMF12) 2023.06
Event date： 2023.06
Language：English Presentation type：Poster presentation
Venue：Sapporo Country：Japan
Numerical Analysis App for Heat Sterilization Process of Cylindrical Foods
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Development of CAE App for Joule Heating of Food with Heterogeneous Ingredients International conference
Masanori Hashiguchi, Dahai Mi and Yoshiki Muramatsu
12th International Conference on Predictive Modelling in Food (ICPMF12) 2023.06
Event date： 2023.06
Language：English Presentation type：Poster presentation
Venue：Sapporo Country：Japan
Development of CAE App for Joule Heating of Food with Heterogeneous Ingredients
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食品加工および調理におけるマルチフィジックス解析用アプリの開発
村松良樹，川上昭太郎
FOOMA JAPAN 2023 アカデミックプラザ 2023.06 日本食品機械工業会
Event date： 2023.06
Language：Japanese Presentation type：Poster presentation
Venue：東京ビッグサイト
食品加工および調理におけるマルチフィジックス解析用アプリの開発
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Improvements in Preservation Properties of Homemade-Style Pickled Cucumber in Cambodia International conference
SOKLY SORM, SHUKI MURAMATSU, MASATAKA UCHINO, YOSHIKI MURAMATSU, DAIKI OKA, NARONG TOUCH, YURI TANIKOKA, TAKAHIKO NAKAMURA, TORU NAKAJIMA, MOTOE SEKIDO, SHOTARO KAWAKAMI, CHIM CHAY, MARI ARIMITSU, MACHITO MIHARA
14th International Conference on Environmental and Rural Development (14th ICERD) 2023.03
Event date： 2023.03
Language：English Presentation type：Oral presentation (general)
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ポストハーベスト工学解析用アプリの開発と運用
村松良樹，橋口真宜，米 大海，川上昭太郎
第80回農業食料工学会年次大会 2022.09
Event date： 2022.09
Language：Japanese Presentation type：Oral presentation (general)
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Improvements in Food Sanitation for Homemade-Style Pickled Cucumber in Cambodia
S. Sorm, Y. Muramatsu, S. Muramatsu, D. Oka, S. Kawakami
第80回農業食料工学会年次大会 2022.09
Event date： 2022.09
Language：English Presentation type：Oral presentation (general)
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カンボジアで生産されるエビ漬物の衛生評価
當間樹，内野昌孝，村松良樹，SOKLY SORM，関戸元恵，村松朱喜，CHIM CHAY，新村洋一，鈴木智典，野村佳歩
日本食品科学工学会第69回大会 2022.08
Event date： 2022.08
Language：Japanese Presentation type：Oral presentation (general)
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食品の加熱殺菌解析用アプリの開発
村松良樹，橋口真宜，米 大海，川上昭太郎
日本食品科学工学会第69回大会 2022.08
Event date： 2022.08
Language：Japanese Presentation type：Oral presentation (general)
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Proposal of New Pickles to Improve Food Sanitation at Wet Markets in Cambodia International conference
Sokly SORM, Yoshiki MURAMATSU, Daiki OKA, Yuri TANIKOKA, Masataka UCHINO, Shuki MURAMATSU, Motoe SEKIDO, Takahiko NAKAMURA, Toru NAKAJIMA, Eiichiro SAKAGUCHI, Shotaro KAWAKAMI, Mari ARIMITSU, Machito MIHARA
13th International Conference on Environmental and Rural Development (13th ICERD) 2022.03
Event date： 2022.03
Language：English Presentation type：Oral presentation (general)
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Microbial Behavior in Cambodian Homemade-style Pickles International conference
Shuki Muramatsu, Sokly Sorm, Masataka Uchino, Motoe Sekido, Yoshiki Muramatsu, Daiki Oka, Yuri Tanikoka, Takahiko Nakamura, Toru Nakajima, Mari Arimitsu, Machito Mihara
13th International Conference on Environmental and Rural Development (13th ICERD) 2022.03
Event date： 2022.03
Language：English Presentation type：Oral presentation (general)
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Evaluation of Acceptability of Cashew Apple Jam in Cambodia International conference
Sokly SORM, Yoshiki MURAMATSU, Daiki OKA, Yuri TANIKOKA, Masataka UCHINO, Shuki MURAMATSU, Motoe SEKIDO, Takahiko NAKAMURA, Toru NAKAJIMA, Eiichiro SAKAGUCHI, Shotaro KAWAKAMI, Chim CHAY, Mari ARIMITSU, Machito MIHARA
12th International Conference on Environmental and Rural Development (12th ICERD) 2021.03
Event date： 2021.03
Language：English Presentation type：Oral presentation (general)
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Establishment of Optimized Manufacturing Conditions for Cooked Rice-Part II-Moisture Transfer Kinetics of Cooked Rice when Drying and Soaking in Water International conference
Yoshiki MURAMATSU, Masanori HASHIGUCHI, Dahai MI, Sokly SORM, Eiichiro SAKAGUCHI, Shotaro KAWAKAMI
12th International Conference on Environmental and Rural Development (12th ICERD) 2021.03
Event date： 2021.03
Language：English Presentation type：Oral presentation (general)
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Establishment of Optimized Manufacturing Conditions for Cooked Rice-Part I-Equilibrium Moisture Content and Latent Heat of Vaporization of Cooked Rice International conference
Yoshiki MURAMATSU, Masanori HASHIGUCHI, Dahai MI, Sokly SORM, Eiichiro SAKAGUCHI, Shotaro KAWAKAMI
12th International Conference on Environmental and Rural Development (12th ICERD) 2021.03
Event date： 2021.03
Language：English Presentation type：Oral presentation (general)
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MICROWAVE HEATING CHARACTERISTICS OF FOOD -MEASUREMENT AND NUMERICAL SIMULATION OF TEMPERATURE CHANGE OF POTATO-
2020.10
Event date： 2020.10
Language：Japanese Presentation type：Oral presentation (general)
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Development of Dried Young Papaya - Moisture Content Prediction of Dried Young Papaya during Drying and Water Absorption - International conference
Sokly SORM, Yoshiki MURAMATSU, Eiichiro SAKAGUCHI, Shotaro KAWAKAMI
11th International Conference on Environmental and Rural Development (11thICERD) 2020.02
Event date： 2020.02 - 2020.03
Language：English Presentation type：Oral presentation (general)
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Evaluation of Bacterial Contamination level in Pickles Sold at Wet Market in Cambodia -Part 2- Detection of Several Food-poisoning Bacteria of 48 samples from Phnom Penh International conference
SHUKI MURAMATSU, MASATAKA UCHINO, SOKLY SORM, YURI TANIKOKA, DAIKI OKA, YOSHIKI MURAMATSU, TORU NAKAJIMA, MOTOE SEKIDO, TAKAHIKO NAKAMURA, MACHITO MIHARA
11th International Conference on Environmental and Rural Development (11thICERD) 2020.02
Event date： 2020.02 - 2020.03
Language：English Presentation type：Oral presentation (general)
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Evaluation of Bacterial Contamination Levels in Pickles Sold at Wet Market in Cambodia - Part 1- in case of the samples from Kampong Cham and Phnom Penh International conference
SHUKI MURAMATSU, MASATAKA UCHINO, YURI TANIKOKA, SOKLY SORM, DAIKI OKA, YOSHIKI MURAMATSU, TORU NAKAJIMA, MOTOE SEKIDO, TAKAHIKO NAKAMURA, MACHITO MIHARA
11th International Conference on Environmental and Rural Development (11thICERD) 2020.02
Event date： 2020.02 - 2020.03
Language：English Presentation type：Oral presentation (general)
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INVERSE METHOD USING HEAT TRANSFER SIMULATION TO ESTIMATE THERMAL DIFFUSIVITY OF AGRICULTURAL PRODUCTS -PART 3-
2019.10
Event date： 2019.10
Language：Japanese Presentation type：Oral presentation (general)