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NOGUCHI Haruko Professor |
From Graduate School 【 display / non-display 】
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-2001.03
Tokyo University of Agriculture Graduate School, Division of Agriculture Doctoral program (second term) Completed
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1996.04-1998.03
Tokyo University of Agriculture Graduate School, Division of Agriculture Master Course Completed
Employment Record in Research 【 display / non-display 】
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2022.04
Tokyo University of AgricultureFaculty of Agriculture Department of Agricultural Innovation for Sustainable Society Professor
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2018.04-2022.03
Tokyo University of AgricultureFaculty of Agriculture Department of Agricultural Innovation for Sustainable Society Associate Professor
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2014.04-2018.03
Tokyo University of AgricultureDocent
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2009.04-2014.03
Tokyo University of AgricultureFaculty of Applied Bio-Science Department of Applied Biology and Chemistry Associate Professor
Published Papers 【 display / non-display 】
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Morphological differences in vegetative and fruit characteristics among eight pepino (Solanum muricatum Ait.) cultivars in Japan
K. Takahata, H. Mizumura, H. Shinohara, O.K. Kim, T. Ishikawa, K. Niwa, H. Fujisawa, K. Tada, T. Irisawa, Y. Mitsui, Z. Nishio, M. Yoshida, Y. Mitarai, A.Y. Taniguchi, H. Noguchi, M. Kazami, Y. Kawaguchi, Y. Kiryu, S. Kawabata and T. Baba
Acta Horticulturae 1299 43 - 49 2020.12 [Refereed]
Academic JournalResearch paper (scientific journal) Joint Work
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The action of the SS bond formation due to the PDI-ERO1 to wheat gliadin(Glia.A) on the dough formation and baking quality.
Tomohiro Noguchi, Koji Shiono, Daiki Oka, Haruko Noguchi, Katsumi Takano
日本食品保蔵科学会誌 40 ( 6 ) 9 - 14 2016.01 [Refereed]
Academic JournalResearch paper (scientific journal) Joint Work
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Influence of disulfide bond formation via recombinant PDI-Ero1 processing of proteins and baking quality
Tomohiro Noguch, Fumiya Nishibori, Koji Shiono, Daiki Oka, Haruko Noguchi, Katsumi Takano
日本食品保蔵科学会誌 40 ( 5 ) 267 - 272 2015.11 [Refereed]
Academic JournalResearch paper (scientific journal) Joint Work
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発酵小麦デンプンの発酵期間におけるデンプン粒と微生物叢の変化
入澤友啓, 野口治子, 内野昌孝, 高野克己
日本食品保蔵科学会誌 42 ( 5 ) 171 - 176 2014.07 [Refereed]
Academic JournalResearch paper (scientific journal) Joint Work
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Structural basis of the divergent oxygenation reactions catalyzed by the rieske nonheme iron oxygenase carbazole 1,9a-dioxygenase.
Inoue K, Usami Y, Ashikawa Y, Noguchi H, Umeda T, Yamagami-Ashikawa A, Horisaki T, Uchimura H, Terada T, Nakamura S, Shimizu K, Habe H, Yamane H, Fujimoto Z, Nojiri H.
Appl Environ Microbiol. 42 ( 4 ) 2821 - 2832 2014.04 [Refereed]
Academic JournalResearch paper (scientific journal) Joint Work
Books 【 display / non-display 】
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Food enzyme chemistry: its Cutting-edge technology and development in food proteimics
Noguchi haruko (Part: Joint Work )
CMC books 2011.10